A recipe
as easy as Hello!
Follow the steps!
Prepare your ingredients below and follow our easy baguette-making instructions!
Bag mix
Baking paper
Water
Salt
01
Pour the entire sachet into a large bowl.
02
Add a teaspoon of salt (4g) and 120ml of lukewarm water (4.1 oz)
03
Mix well then knead
04
Cover and leave to stand for 1? hours in a warm place
05
Preheat your oven to 220°C (425°F) and leave the baking tray in.
06
Form a baguette on the floured work surface
07
Place on baking paper and then on the hot baking tray in the oven.
08*
Place a saucer filled with water on the hob, next to the baguette. (*optional)
09
Cook for 15 minutes and enjoy!
